Level up your cooking and baking skills. Choose a recipe, prepare it at home and share your experience with fellow home chefs.
Level up your cooking and baking skills. Join us as we each choose a different recipe from the same cookbook to prepare at home. After, meet to discuss the results together and share how your recipe turned out. Bring a picture of your creation. The Cookbook Club meets on the Fourth Thursday of each month at the Ancaster Branch at 300 Wilson Street E., the October book title is Well Seasoned by Marg Berg.
Note: due to public health regulations, sharing food is not possible at the event.
AGE GROUP: | Older Adults | Adults (18+) |
EVENT TYPE: | Hobbies | Arts & Culture |
TAGS: | Cooking | Book Clubs | Book Club |
The Ancaster Branch first opened in 1955. The branch moved several times over the following decade. The library arrived at its current location on Wilson Street in 1967 as a Centennial project. Completely renovated in 2006, the branch offers materials and programming for children, teens and adults.